garam masala

Over the weekend, I went to the Lincoln Lagers homebrewers picnic with Joel. I tried lots of different styles of beer while mingling with the brewers and their wives. While the beer was great, the real payoff came when one of Joel's brewer buddies tells me that he has the recipe for mulligatawny soup from the Oven restaurant. I have always loved the Oven's mulligatawny.

The love deepens.
Ellen introduced me to the big gulp, which is a large mulligatawny soup to go. It comes in a huge styrofoam cup (bad styrofoam) and is enough to feed two once or one twice. The first step will be making or hopefully buying, garam masala.

Mmm, Mmm, good.